We can cook Homemade Pizza Dough using 10 ingredients and 11 steps. Here is how you cook Homemade Pizza Dough.
Ingredients of Homemade Pizza Dough
- You need to prepare of Yeast Ingredients.
 - Prepare 12 oz of Warm Water.
 - Prepare 2 tsp of Yeast.
 - You need to prepare 1 tsp of Sugar.
 - You need to prepare 2 Tb of Extra Virgin Olive Oil.
 - You need to prepare of Dry Ingredients.
 - You need to prepare 4 cup of Flour.
 - You need to prepare 2 tsp of Salt.
 - You need to prepare 2 tsp of Sugar.
 - You need to prepare 1 Tb of Italiano or Herb Seasonings.
 
Homemade Pizza Dough directions
- Add the yeast ingredients except for the Extra Virgin Olive Oil together in a 2-cup measure. Stir and let rise for 10 minutes..
 - In a separate bowl, stir together the dry ingredients..
 - Once risen, add the Oil to the yeast ingredients..
 - Add the yeast ingredients to the dry ingredients..
 - Stir and knead the ingredients together for a few minutes until it forms a dough ball..
 - Cover the dough ball with a damp towel and place in a warm space to rise for 20 minutes..
 - Knead the dough for 3 or 4 minutes. Cover and let rise in a warm space for 1 hour..
 - Separate the dough into 3 portions. Each will make their own 12 inch pizza. Shape onto pizza pans..
 - Add preferred toppings to pizza dough..
 - Bake the pizzas at 550°F (no that isn't a typo) for 15 minutes or until dough has browned..
 - Remove from oven, let cool for 5 or so minutes and serve!.
 
	
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