But for a weeknight meal, I keep it pretty basic and cut all the corners.
You want your oven to be as hot as possible to quickly evaporate moisture in the dough to create a.
Do you ever run into this problem?
You can cook 30 minute pizza dough by using 25 ingredients and 7 steps. Here is how you achieve 30 minute pizza dough.
Ingredients of 30 minute pizza dough
- You need to prepare of Pizza dough.
- You need to prepare 2 1/2 cups of p plain white flour.
- Prepare 2 1/2 cups of p wholemeal flour.
- Prepare 2 cups of warm milk.
- You need to prepare 3 tablespoons of sugar.
- Prepare 2 tablespoons of fast action yeast.
- Prepare 1/2 teaspoon of salt.
- You need to prepare 1/2 cup of vegetable oil.
- Prepare of Pizza filling.
- You need to prepare 340 g of canned sweetcorn.
- Prepare 285 g of sliced canned Mushrooms.
- You need to prepare 1 of medium peeled and sliced tomatoes.
- Prepare 1 of medium sliced red bell pepper.
- You need to prepare 1 of medium sliced green bell pepper.
- You need to prepare 1 of medium shopped onions.
- Prepare 1 of glove of crushed garlic.
- You need to prepare 1 teaspoon of seven seasoning.
- You need to prepare 1/2 teaspoon of ground black pepper.
- Prepare 1/2 teaspoon of paprika.
- Prepare of Pizza base.
- You need to prepare 1 cup of ketchup.
- You need to prepare 1 tablespoon of oregano.
- You need to prepare of Topping.
- You need to prepare 1 cup of sliced black olives or as much as desired.
- You need to prepare 500 g of grated mozzarella cheese.
You know that you need to get a meal on the table but before you know it, it's almost dinner time. Roll out and place on a pizza pan in a warm place. I love to use a good Pizza Stone for. Top with desired toppings and sprinkle with cheese.
30 minute pizza dough step by step
- Mix the warm milk with fast action yeast, sugar, salt and slowly pour in the flour until all ingredients finish, add the vegetable oil and allow the mixer to mix the dough for up to 10 minutes.
- Apply small amout of olive oil on the dough and Cover the mixture, leave to sit in a room temperature for 30 minutes and will be ready to use.
- While waiting for the dough bring your pan and add 3 tablespoons of vegetable oil, heat pan at medium temperature add the onions and the crushed garlic until sweat.
- Add the tomatoes, Mushrooms, sweetcorn and peppers until sweat and season with seven seasoning and black pepper.
- Now the dough should be ready to use bring Tefal or no stick oven tray again round shape is best but advisory and take from the dough the size and thickness you desire your pizza to be and gentle pressue flax the dough across the tray.
- Place the dough into oven to bake at temperature 180c for 5 minutes or until base and edge golden brown.
- With a spoon spread the base which is combination of ketchup and oregano and add the cooked mixture top it off with black olives and mozzarella bake for another 2-3 minutes at 180c Pizza ready to be eat. Enjoy.
Flatten dough and fold it toward you. In a large mixing bowl, combine all ingredients and mix well. Spray a cookie sheet, pizza stone, or round baking dish with cooking spray and put some dough in. Top crust with favorite pizza sauce and toppings. Cover bowl with plastic wrap and a clean kitchen towel.
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