How To Cook Mom's Special Salad

You can cook Mom's Special Salad by using 13 ingredients and 5 steps. Here is how you achieve Mom's Special Salad.

Ingredients of Mom's Special Salad

1. You need to prepare 1 (5 oz) of bag spimach.
2. Prepare 1/2 lbs of chicken breast.
3. Prepare 12 of large carrots.
4. Prepare 1 cup of Israeli couscous.
5. Prepare 1/2 cup of roasted pine nuts.
6. You need to prepare of Salt.
7. Prepare of Freshly ground pepper.
8. Prepare of Dried dill.
9. Prepare 1/3 cup of olive oil.
10. You need to prepare 3 tbsp of white balsamic.
11. You need to prepare 2 tsp of chopped garlic.
12. Prepare 1/2 tsp of salt.
13. You need to prepare 1/2 tsp of black pepper.

Mom's Special Salad step by step

1. Preheat oven to 425.
2. Peel carrots, thinly slice on a diagonal. Place on parchment covered cookie sheet. Drizzle lightly with olive oil, sprinkle with dill, salt, and pepper. Roast in oven untill cooked and the edges of the carrots are slightly brown (25-30 mins). Let carrots cool before adding to salad..
3. Cook chicken breast and shred by hand into bite sized pieces.
4. Toast pine nuts and cook Israeli couscous as per package instructions. Rinse couscous and coat with olive oil..
5. Toss to combine chicken, nuts, spinach, couscous, and dressing. Sprinkle with salt to taste..

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