πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Stir fried Chicken with ginger Thai Style (Full Recipe)β€’ Gai Pad King Simple recipe β˜…

Preparing Perfect πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Stir fried Chicken with ginger Thai Style (Full Recipe)β€’ Gai Pad King, we use 17 Ingredients And 3 Steps

How To Serve πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Stir fried Chicken with ginger Thai Style (Full Recipe)β€’ Gai Pad King

πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Stir fried Chicken with ginger Thai Style (Full Recipe)β€’ Gai Pad King You can cook πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Stir fried Chicken with ginger Thai Style (Full Recipe)β€’ Gai Pad King by using 17 ingredients and 3 steps. Here is how you achieve πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Stir fried Chicken with ginger Thai Style (Full Recipe)β€’ Gai Pad King.

Ingredients of πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Stir fried Chicken with ginger Thai Style (Full Recipe)β€’ Gai Pad King

  1. You need to prepare 350 g. of Chicken thigh.
  2. You need to prepare 2 pcs. of Red chili.
  3. You need to prepare 15 g. of Garlic.
  4. You need to prepare 2 pcs. of Long Red chili.
  5. Prepare 30 g. of Spring onion.
  6. You need to prepare 80 g. of Onion.
  7. You need to prepare 100 g. of Black fungus.
  8. Prepare 30 g. of Ginger.
  9. You need to prepare 1/2 tbsp. of Sugar.
  10. Prepare 1.5 tbsp. of Oyster sauce.
  11. You need to prepare 1/2 tbsp. of Soy sauce.
  12. Prepare 1 tbsp. of Fish sauce.
  13. You need to prepare 1/2 tbsp. of Salted soy bean paste.
  14. You need to prepare 2 tbsp. of Water.
  15. Prepare 1/4 tsp. of Black soy sauce.
  16. You need to prepare 2 tbsp. of Vegetable oil.
  17. Prepare 1 of .Egg.

πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Stir fried Chicken with ginger Thai Style (Full Recipe)β€’ Gai Pad King step by step

  1. Prepared and cut all ingrediets below ginger β€’ onion β€’ garlic β€’ chili β€’ long red chili β€’ black fungus β€’ spring onion and chicken thigh.
  2. Mix the stir fry sauce together β€’ sugar + fish sauce + soy sauce + oyster sauce + water + salted soy bean paste + black soy sauce.
  3. Fried chicken thigh on medium heat until half cooked β€’Add garlic and chili fry until get aroma β€’ add slice ginger and black fungus fry together β€’ add stir fry sauce and let chicken absorb all sauce β€’ then add onion and long red chili β€’ and last one add spring onion then mix it well β€’ Done !πŸ˜‹πŸ˜‹.

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