You can cook Southern Fried Chicken Coating by using 15 ingredients and 3 steps. Here is how you cook Southern Fried Chicken Coating.
Ingredients of Southern Fried Chicken Coating
- Prepare of Seasoned Flour.
- You need to prepare 1 Cup of Flour.
- Prepare 1/4 Cup of Cornstarch.
- Prepare 1 Tbs of Seasoning Salt.
- Prepare 1/2 Tbs of Cayenne Pepper.
- You need to prepare 1/2 Tbs of Black Pepper.
- Prepare 1 Tsp of Garlic Powder.
- You need to prepare of Buttermilk Marinade.
- You need to prepare 1 Cup of Buttermilk or substitute 1 Cup Milk & 1 Tbs White Vinegar.
- You need to prepare 1 Tsp of Seasoned Meat Tenderizer.
- Prepare 1/2 Tsp of Cayenne Pepper.
- Prepare 1 Tsp of Black pepper.
- You need to prepare 4 of Butterflied Boneless Chicken Breasts.
- Prepare of Frying.
- Prepare of Peanut Oil.
Southern Fried Chicken Coating step by step
- Make the seasoned flour: In a medium bowl, combine the flour, seasoning salt, pepper, cayenne, and garlic powder. Set aside..
- Make the buttermilk marinade: In a medium bowl, combine the buttermilk, seasoned meat tenderizer, pepper, and cayenne. Toss in the chicken in the marinade to coat. Marinate for at least 1 hour in the refrigerator, or overnight..
- Dip the marinated chicken in the flour mixture until the chicken is completely covered. Fry in deep fryer with peanut oil at 365° for 7 Minutes. Cool on wire rack or paper towel..
#How To Cook Southern Fried Chicken Coating, #Cooking Southern Fried Chicken Coating, #Simple Recipe Southern Fried Chicken Coating, #Simple direction Southern Fried Chicken Coating, #Homemade Southern Fried Chicken Coating, #Step by step cooking Southern Fried Chicken Coating, #Delicous Southern Fried Chicken Coating, #How To Make Southern Fried Chicken Coating, #Food Southern Fried Chicken Coating
