Stuffed chicken breasts make a great dinner party dish. Try our popular recipes including mustard-stuffed chicken, herby mascarpone chicken and chicken Kiev. This easy stuffed chicken breast recipe is going to be a new low carb family favorite! We can cook Stuffed chicken breast using 9 ingredients and 14 steps. Here is how you achieve Stuffed chicken breast.
Ingredients of Stuffed chicken breast
- You need to prepare 4 of chicken breasts.
- You need to prepare 1 of salt & pepper to taste.
- Prepare 4 of garlic cloves, minced.
- You need to prepare 1 bunch of fresh spinach, stems removed.
- You need to prepare 1/2 lb of fresh mushrooms, chopped.
- You need to prepare 1/2 packages of mixed Italian blend of shredded cheese.
- Prepare 1 of salt & pepper to taste.
- You need to prepare 1 of olive oil.
- Prepare 1 of panko for coating chicken breast.
Cheese stuffed chicken breast, to be exact. I left out the fact that there was spinach lurking in the cheese. The best Asparagus Stuffed Chicken Breast Recipe! Chicken breasts stuffed with asparagus, sun-dried tomatoes, and mozzarella cheese, and baked in the oven.
Stuffed chicken breast directions
- Preheat oven to 350º.
- Heat saute pan add olive oil..
- Saute garlic & add mushrooms, cook for a couple minutes..
- Season with salt & pepper..
- Add spinach cook til wilted..
- Reseason with salt & pepper..
- Remove from heat & stir in cheese..
- Let cool..
- Make slit in the middle of chicken breast..
- Season with salt & pepper on both sides of chicken breast..
- Add 2 tablespoons of spinach stuffing to each chicken breast..
- Coat both sides with panko, place on baking sheet and drizzle with olive oil over top of chicken breast..
- Bake for 30 minutes or until chicken is fully cooked..
- Enjoy..
Chicken Breasts Stuffed with Garlic and Herbed Goat Cheese Recipe. Roasting the garlic mellows its bite and gives the stuffing a subtle hint of flavor. Stuff the chicken breasts up to a day ahead. Stuffed Chicken Breast - juicy boneless chicken breast stuffed with red bell peppers, fresh baby spinach and cheese. A savory blend of cheese and vegetables.
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