Homemade Meatballs in Creamy Sauce Easy Recipe ❤

Serving Yummy Homemade Meatballs in Creamy Sauce, we use 21 Ingredients And 3 Steps

Tutorial of Homemade Meatballs in Creamy Sauce

Homemade Meatballs in Creamy Sauce We can cook Homemade Meatballs in Creamy Sauce using 21 ingredients and 3 steps. Here is how you cook Homemade Meatballs in Creamy Sauce.

Ingredients of Homemade Meatballs in Creamy Sauce

  1. You need to prepare of A. Meatballs.
  2. You need to prepare 500 g of - 700g Minced meat.
  3. Prepare 1 C of - 1 1/2 C panko.
  4. You need to prepare 2 of eggs.
  5. You need to prepare 2 tsp of garlic powder.
  6. You need to prepare 2 tsp of chicken seasoning powder.
  7. You need to prepare 2 tbsp of parmesan cheese.
  8. Prepare 1 tsp of ground pepper.
  9. Prepare of Paprika (optional).
  10. Prepare of Chopped herbs (optional).
  11. You need to prepare of B. The Sauce.
  12. You need to prepare 1-2 tbsp of cooking oil.
  13. Prepare 1/3 C of thinly sliced button mushroom.
  14. Prepare 1/3 C of thinly sliced shiitake mushroom.
  15. Prepare 1 tsp of garlic powder.
  16. You need to prepare 1 tbsp of dark soy sauce.
  17. Prepare 1 tsp of sweet soy sauce.
  18. Prepare 1/2-1 tsp of ground pepper.
  19. Prepare 1-2 tsp of chicken seasoning powder or salt to taste.
  20. Prepare 1/2 C of full cream milk.
  21. You need to prepare 2 tsp of corn flour + 1/3 C water.

Homemade Meatballs in Creamy Sauce directions

  1. A - Mix everything in A well. Shape into small manageable meat balls then bake or sauté. Keep aside..
  2. B - Heat a tbsp or two cooking oil in a pan. Sauté mushroom until cooked through then add garlic powder and seasonings (dark & sweet soy sauce, ground pepper, chicken seasoning powder or salt to taste). Add milk or thickened cream. Stir to mix and adjust seasonings accordingly..
  3. Thicken the sauce with corn flour mixture (corn flour + water). Stir to mix until sauce starts to thicken. Add meatballs to the sauce. Dish up. Serve warm..

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