Homemade Juicy Puff…Pizza Simple recipe ★★★★★

Preparing Yummy Homemade Juicy Puff…Pizza, we need 9 Ingredients And 8 Steps

sTep by step tutorial Homemade Juicy Puff…Pizza

Homemade Juicy Puff…Pizza We can cook Homemade Juicy Puff…Pizza using 9 ingredients and 8 steps. Here is how you achieve Homemade Juicy Puff…Pizza.

Ingredients of Homemade Juicy Puff…Pizza

  1. You need to prepare 225 g of kasseri cheese, grated.
  2. Prepare 200 g of easy melting cheese (e.g. gouda).
  3. You need to prepare 10 of thin bacon slices.
  4. Prepare 2 of ripe & firm tomatoes, cut into slices.
  5. Prepare 2 of green peppers, cut into slices.
  6. You need to prepare 1 of dose of puff pastry dough(click on the link above & get the recipe).
  7. You need to prepare of flour for rolling out.
  8. Prepare 1 of egg for brushing.
  9. You need to prepare of sesame seeds.

Homemade Juicy Puff…Pizza directions

  1. Put the dough on a well-floured surface and roll it out until it gets 25×15 cm / 10”x6”. Cut it in half and put the one piece into the fridge..
  2. Roll the other piece into a rectangular, 40×30 cm / 16”x12”. Flip the sheet every few seconds and sprinkle with flour, if needed..
  3. Brush the excess flour. Transfer carefully onto a baking sheet of the same dimensions, covered with baking paper..
  4. Brush the sheet with egg white. Sprinkle the grated kasseri all over the surface..
  5. Arrange the bacon slices, one next to the other. Continue with the tomato slices and the peppers. Season with pepper and finish with the easy melting cheese..
  6. Roll out the other half of the dough into a rectangle of the same size. Transfer it carefully and cover the pie. Pinch the edges to seal it..
  7. Beat the egg and brush the pie. Using a fork, prick the dough all over the surface. Sprinkle with sesame seeds..
  8. Bake in a preheated oven, at 190°C / 375° F, for 40 to 45 min..

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