How To Serve Sausage and peppers with spaghetti

You can cook Sausage and peppers with spaghetti using 6 ingredients and 5 steps. Here is how you achieve Sausage and peppers with spaghetti.

Ingredients of Sausage and peppers with spaghetti

1. You need to prepare 1 lb of Italian sausage mild or sweet.
2. Prepare 1 of medium green bell pepper sliced.
3. You need to prepare 1 of medium onion sliced.
4. Prepare 1 jar of spaghetti sauce (I like to use a traditional sweet basil sauce).
5. Prepare of Red pepper flakes to taste (optional).
6. You need to prepare 1 lb of thin spaghetti noodles cooked.

Sausage and peppers with spaghetti instructions

1. In a 10inch frying pan brown the sausage on all sides on medium/high heat.
2. Remove sausage from pan and slice into bite size pieces. Return to pan, add red pepper flakes if desired, cover and cook on medium heat until sausage is cooked thru tossing every few minutes..
3. Add sliced green pepper and onion to pan and cover. Once veggies are almost soft, about 5 minutes stir with sausage and cook covered for another 5 minutes..
4. Once veggies are soft and almost browned add in pasta sauce and heat thru. Toss with cooked spaghetti..
5. Enjoy with a nice glass of Moscato wine or garlic bread...or both! 🍝🍞🍷.

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