How To Cook Crockpot Shredded Chicken Paprika

We can cook Crockpot Shredded Chicken Paprika by using 9 ingredients and 6 steps. Here is how you achieve Crockpot Shredded Chicken Paprika.

Ingredients of Crockpot Shredded Chicken Paprika

1. You need to prepare 1 of large pack chicken breast.
2. You need to prepare 1-28 ounce of can crushed tomatoes.
3. You need to prepare 1/2 cup of red wine.
4. Prepare 1/8 teaspoon of black pepper.
5. You need to prepare 1 tablespoon of paprika.
6. You need to prepare 6 cloves of garlic, minced.
7. You need to prepare 1 of onion, sliced.
8. Prepare 1 of green pepper, sliced.
9. Prepare of White rice, cooked.

Crockpot Shredded Chicken Paprika directions

1. Rinse and pat dry your chicken breasts.....
2. Place chicken inside crockpot.......
3. Pour over chicken : crushed tomatoes, red wine, black pepper, paprika, minced garlic, onion and green pepper.......
4. Cover and cook on Low heat 6 hours or until chicken breast are cooked thru......
5. Shred chicken with 2 forks and stir into sauce......
6. Serve over white rice and enjoy 😉!.

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