How To Cook Italian sausage pasta This Italian sausage pasta sauce is made by browning Italian sausage and then simmering it in a fresh tomato sauce. The intention is that you would use ground Italian pork sausage meat. This my friends, is Italian pasta cooking at it's best!

It's the perfect weeknight dinner that tastes like it came from a restaurant! This recipe was originally published on. All Reviews for Pasta Sauce with Italian Sausage. You can cook Italian sausage pasta by using 10 ingredients and 6 steps. Here is how you achieve Italian sausage pasta.

Ingredients of Italian sausage pasta

1. You need to prepare 5 of Italian sausages, casings peeled.
2. Prepare 1 tsp of rep pepper flakes.
3. Prepare 4 cloves of garlic, roughly chopped.
4. You need to prepare 3 tbsp of tomato paste.
5. You need to prepare 125 ml of (1 small jar) capers, drained.
6. You need to prepare 12-15 of Kalamata olives, pitted.
7. Prepare 1 lb of dry spaghetti.
8. Prepare 350 g of grape or cherry tomatoes, halved.
9. Prepare 1 handful of Italian parsley, roughly chopped.
10. You need to prepare of Parmesan cheese.

Radiatori with Sweet Italian SausageDiverse Dinners. Pasta with sausage meat has lots pluses. Firstly sausages add a flavour to sauces that is distinctly different to just using ground meat. And creamy white wine parmesan cheese sauce is simply delicious!

Italian sausage pasta directions

1. Put a large pot of salted water on high heat..
2. Crumble the sausages into a large pan on medium-high heat. Fry until they start to brown, about 5 minutes. If they release a lot oil, drain all but 3 or 4 tablespoons..
3. Add the red pepper flakes and garlic to the pan and fry for 1 minute. Stir in the tomato paste and continue cooking another 2 to 3 minutes..
4. Add the capers and olives to the pan and continue cooking 3 to 4 minutes. Turn the heat down to low. Start on the pasta. To keep the sauce from drying out while you wait, add a splash of water..
5. Boil the pasta. Keep an eye on the sauce to make sure it doesn't dry out. When the pasta is 3/4 cooked, add the tomatoes and a glug of extra virgin olive oil to the sauce..
6. When the pasta's cooked, drag it into the sauce along with a bit of pasta water. Sprinkle on the parsley and toss. Serve with freshly grated Parmesan..

Easy dinner recipe that is quick and flavorful! Quick and easy spaghetti recipe with Italian sausage. Fuse Italian pasta with spicy, Spanish paprika sausage in this midweek supper with greens and Pasta, sauce, and sausages, what could be a better combination? Italian sausage: I love using spicy Italian sausage. Buy the sausage in bulk, or you can also buy links & simply remove the casing.

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