How To Serve Roasted Chicken Thighs with Hot Italian Sausage

We can cook Roasted Chicken Thighs with Hot Italian Sausage by using 10 ingredients and 9 steps. Here is how you achieve Roasted Chicken Thighs with Hot Italian Sausage.

Ingredients of Roasted Chicken Thighs with Hot Italian Sausage

1. You need to prepare 4 pounds of chicken thighs (boneless / skinless).
2. You need to prepare 1 pack of hot or sweet Italian sausage (you can use the large family pack).
3. You need to prepare 2 of yellow onions (cut into wedges).
4. You need to prepare 1 of large green pepper (or your choice of red,yellow.....) cut into strips.
5. You need to prepare 4 of large red potatoes, cut into wedges.
6. You need to prepare of Baby carrots (about half of bag or less) or you can throw in the 1 pound bag.
7. Prepare 4 of heaping tablespoons Italian seasoning.
8. You need to prepare 4 of heaping tablespoons garlic powder (or use fresh crushed garlic), if your using fresh garlic, mince ALOT.
9. You need to prepare 1 can of chicken broth.
10. Prepare of Sprinkle of black pepper.

Roasted Chicken Thighs with Hot Italian Sausage step by step

1. Rinse chicken thighs in cold water and place in a very large baking dish.......
2. Cut up : onions, green pepper, potatoes, and place in baking dish with the baby carrots surrounding the chicken thighs.....
3. Cut up your Italian sausages in half and place on top of the chicken and the veggies.......
4. Sprinkle the remaining ingredients: Italian seasoning, garlic powder or fresh crushed garlic, black pepper.....
5. Pour your can of chicken broth into the baking dish..... You can also use low sodium chicken broth for this recipe......
6. Cover. Bake at 400 degrees for 1 hour and 45 min......
7. Uncover baking pan and increase oven temperature to 500 degrees..... You’ll be making the sausages nice and crispy and any excess liquid in the baking pan will evaporate..
8. Cook at 500 degrees for 20 min.......
9. Remove from oven and enjoy ! 😋.

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