sTep by step tutorial Italian Meatballs

We can cook Italian Meatballs using 11 ingredients and 4 steps. Here is how you achieve Italian Meatballs.

Ingredients of Italian Meatballs

1. You need to prepare 1 lb of 80/20 Ground Beef.
2. Prepare 1 lb of Ground Pork.
3. Prepare 3 Cloves of Garlic.
4. You need to prepare 2/3 Cup of Parmesan Cheese.
5. Prepare 1 Cup of Penko Breadcrumbs.
6. Prepare 2 of Eggs.
7. Prepare 2 tsp of Kosher Salt.
8. Prepare 1 tsp of Fresh Ground Pepper.
9. Prepare 1 tsp of Red Pepper Flakes.
10. You need to prepare 1 cup of Ricota Cheses.
11. Prepare 1/2 cup of Chopped Parsley.

Italian Meatballs directions

1. Combine all ingredients, not over working the meat..
2. Portion out 1 oz scoops on to a cooking sheet with parchment paper..
3. Place into a 400° oven for 20-25 min..
4. Finish off the meatballs under a "Hi" broiler for 3-5 minutes or until slightly burned tops..

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