Creamy Pumpkin 🎃, Sausage and Kale 🥬 Pasta 🍝 Easy Recipe ❤

Serving Yummy Creamy Pumpkin 🎃, Sausage and Kale 🥬 Pasta 🍝, we use 12 Ingredients And 6 Steps

Easy Tutorial Creamy Pumpkin 🎃, Sausage and Kale 🥬 Pasta 🍝

Creamy Pumpkin 🎃, Sausage and Kale 🥬 Pasta 🍝 We can cook Creamy Pumpkin 🎃, Sausage and Kale 🥬 Pasta 🍝 using 12 ingredients and 6 steps. Here is how you achieve Creamy Pumpkin 🎃, Sausage and Kale 🥬 Pasta 🍝.

Ingredients of Creamy Pumpkin 🎃, Sausage and Kale 🥬 Pasta 🍝

  1. You need to prepare 1 pack (16 ounce) of Italian sausage (hot OR sweet).
  2. Prepare 1 of onion, chopped.
  3. You need to prepare 1 of green pepper, chopped.
  4. You need to prepare 10 of garlic cloves, minced.
  5. Prepare 1/8 teaspoon of black pepper.
  6. Prepare 1/4 teaspoon of nutmeg.
  7. Prepare 1 can (14.5 ounce) of beef broth.
  8. You need to prepare 2 cans (15 ounce) of 100% pumpkin 🎃 (NOT PUMPKIN PIE FILLING !).
  9. You need to prepare 1 block (8 ounce) of cream cheese, softened.
  10. You need to prepare 1 bunch of fresh Kale 🥬, rinsed and dried.
  11. You need to prepare 1 cup of heavy cream.
  12. You need to prepare of Cooked pasta 🍝(16 ounce), any shape.

Creamy Pumpkin 🎃, Sausage and Kale 🥬 Pasta 🍝 directions

  1. Remove casings from sausages and sauté in a large stockpot until browned......break into smaller pieces as they cook......
  2. Add into sausages your chopped onion, green pepper and minced garlic,sauté for several more minutes.......
  3. Now add your black pepper, nutmeg, beef broth, 100% pumpkin and cream cheese, heat to boiling, stirring occasionally......
  4. Next add in your kale, breaking into smaller pieces, heat thoroughly...... Cook until kale has softened........
  5. Add in your heavy cream, heat thoroughly and stir well.......
  6. Add cooked pasta into your sauce, heat, stir well and enjoy 😉!.

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