We can cook Easy Tiramisu Cake using 12 ingredients and 13 steps. Here is how you achieve Easy Tiramisu Cake.
Ingredients of Easy Tiramisu Cake
- Prepare 1 of For the Biskvit.
 - You need to prepare of Cake Batter.
 - Prepare 1 cup of flour.
 - You need to prepare 1 cup of sugar.
 - Prepare 6 of eggs.
 - Prepare of Cream/Frosting.
 - You need to prepare 1 packages of cream cheese 8oz.
 - You need to prepare 1 1/2 cup of Heavy Whipping Cream.
 - Prepare 2 packages of Mascrapone(optional..for heavier cream and richer taste).
 - You need to prepare 1 cup of Strong Coffee ( 3 shots ).
 - Prepare of Topping.
 - Prepare 1 of Cocoa.
 
Easy Tiramisu Cake step by step
- Preheat oven to 350.
 - With electric mixer beat all eggs with sugar for 12 min until volumized and fluffy.
 - Sifting optional..Add Flour either beat on low speed or whisk until lumps of flour are gone.
 - Spray pan or just use oil for 2 pans.
 - Divide batter into 2 circle pans or 8*8 rectangle pans...round is.better.
 - Bake at 350 for 15 min each pan.
 - While baking make cream ...with mixer beat really cold heavy whipping cream for about 2 min don't over mix it will turn buttery.
 - Mix cream cheese with sugar and mascarpone. Add heavy whipping cream.
 - Beat cream until heavy and fluffy set in fridge.
 - When ur cake has cooled off ..moist the layers with coffee using a brush..don't be afraid to get it wet its supposed to be very moist.
 - Then add cream desired amount ...repeat for next layer ..cream the whole cake around..adding sifted cocoa on each layer.
 - Cover the cake the sides with cream and make designs of your choice...sift cocoa on top :):).
 - Cool in fridge...enjoy.
 
	
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