Cooking Direction Of Sausage and Rice Casserole

You can cook Sausage and Rice Casserole using 5 ingredients and 7 steps. Here is how you achieve Sausage and Rice Casserole.

Ingredients of Sausage and Rice Casserole

1. You need to prepare 1 lb of ground sausage.
2. You need to prepare 1 cup of uncooked rice.
3. Prepare 2-3 cups of shredded cheddar cheese.
4. Prepare 1 can of cream of mushroom.
5. Prepare 1 can of or 8 oz. fresh mushrooms.

Sausage and Rice Casserole directions

1. Cook rice per directions.
2. Brown sausage with mushrooms.
3. Mix ½ of cheese and cream of mushroom over low heat until cheese is melted.
4. Mix cooked sausage with soup.
5. Stir in cooked rice.
6. Pour into casserole dish and cover with remaining cheese.
7. Cook @350 for 20 minutes.

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