We can cook Slow Cooker Italian Stuffed Meatballs using 12 ingredients and 7 steps. Here is how you cook Slow Cooker Italian Stuffed Meatballs.
Ingredients of Slow Cooker Italian Stuffed Meatballs
- Prepare 1 lb of Ground beef.
- Prepare 1 lb of Hot Italian sausage.
- You need to prepare 1 cup of bread crumbs.
- Prepare 1/2 cup of grated parmesan cheese.
- Prepare 1 tbsp of garlic powder.
- Prepare of salt and pepper.
- You need to prepare 1 tbsp of Italian seasoning.
- Prepare 2 large of eggs (beaten).
- You need to prepare 1 1/2 cup of fresh parsley (chopped).
- You need to prepare 8 oz of mozzarella cheese (1/4 in cubes).
- You need to prepare 1 can of Your favorite pasta sauce.
- Prepare 2 of bay leaf.
Slow Cooker Italian Stuffed Meatballs instructions
- Remove the casing from the sausage..
- In a large mixing bowl mix all first 9 ingredients. Mix with hands until well integrated..
- Roll into round balls then place cubed mozzarella into ball then continue to roll until cheese is covered and balls look uniform..
- Place one layer of meatballs in slow cooker set on high then pour half of the sauce over them.
- Place the rest of the meatballs inside and cover with remaining sauce.
- Put in bay leaves cover and let cook for 2:30 - 3hrs on high.
- Remove bay leaves and enjoy.
#How To Cook Slow Cooker Italian Stuffed Meatballs, #Cooking Slow Cooker Italian Stuffed Meatballs, #Simple Recipe Slow Cooker Italian Stuffed Meatballs, #Simple direction Slow Cooker Italian Stuffed Meatballs, #Homemade Slow Cooker Italian Stuffed Meatballs, #Step by step cooking Slow Cooker Italian Stuffed Meatballs, #Delicous Slow Cooker Italian Stuffed Meatballs, #How To Make Slow Cooker Italian Stuffed Meatballs, #Food Slow Cooker Italian Stuffed Meatballs