Chicken and bacon stuffed croissants Simple recipe ★★★★

Serving Perfect Chicken and bacon stuffed croissants, we use 8 Ingredients And 6 Steps

sTep by step tutorial Chicken and bacon stuffed croissants These Breakfast Croissant Boats are stuffed with eggs, bacon and cheese for a delicious breakfast or brunch the whole family will love! Place the filled croissants on a baking sheet lined with parchment paper or a nonstick baking mat in case there are any drips. To make this savory-stuffed croissant, cook your bacon until crisp, and then set aside to cool.

Chicken and bacon stuffed croissants Flaky, buttery stuffed crescents. full of tender chicken, creamy ranch, salty cheese and crispy bacon! Perfect as a snack, appetizer or dinner! I love a meal that can also be an appetizer or snack… and these chicken bacon ranch stuffed crescents definitely fit the bill! You can cook Chicken and bacon stuffed croissants using 8 ingredients and 6 steps. Here is how you achieve Chicken and bacon stuffed croissants.

Ingredients of Chicken and bacon stuffed croissants

  1. Prepare 2 cups of cooked shredded chicken.
  2. Prepare 2 of regular size cans of Pillsbury crescent rolls.
  3. Prepare 1/3 cup of cooked crumbled bacon.
  4. Prepare 8 oz. of cream cheese.
  5. You need to prepare 2 tbsp of butter.
  6. Prepare 2 tbsp of milk.
  7. Prepare 1/4 cup of finely chopped onions.
  8. Prepare to taste of Salt & Pepper.

Transform a simple chicken breast by stuffing it with garlicky cheese and wrapping it in crisp streaky bacon. This recipe is guaranteed to make someone feel completely spoiled. Making my sandwiches on croissants is one of my favorite things. Dump in a bunch of Hormel bacon.

Chicken and bacon stuffed croissants directions

  1. Preheat oven to 350.
  2. Cook 2 chicken breast and shred (I use Kitchenaid mixer with paddle attachment).
  3. Add in remaining ingredients except crescent rolls and mix well.
  4. Open both cans of crescent rolls and pinch together creases to create 8 separate rectangles..
  5. Place a generous amount of chicken and bacon mixture in the center of the crescent roll. Pull up corners diagonally and pinch together. Repeat with all 8 rectangles..
  6. Place on a baking sheet and bake 13-15 minutes until golden brown..

Stuffed croissants don't come more delicious than this! As such, we've gone for the gorgeous combo of bacon, blackberry and brie. A cross between my Brie, Bacon and Cranberry Grilled Cheese and the Baked Brie and Blackberry Jam from my Ecookbook. Close the croissants and serve immediately. Chicken breast with basil and three cheeses, stuffed with Bacon.

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