We can cook Shrimp and italian sausage spaghetti by using 14 ingredients and 7 steps. Here is how you achieve Shrimp and italian sausage spaghetti.
Ingredients of Shrimp and italian sausage spaghetti
- Prepare 64 oz of can of mushroom spaghetti sauce.
- Prepare 64 oz of tomato and basil spaghetti sauce.
- Prepare 1 lb of spaghetti noodles.
- You need to prepare 2 cans of diced tomatoes with celery and onions.
- You need to prepare 1 lb of pre cooked shrimp.
- Prepare 1 lb of ground italian sausage.
- You need to prepare 1/2 of onion chopped.
- You need to prepare 1/2 of bell pepper chopped.
- Prepare of Basil season to your taste.
- Prepare of Parsley season to your taste.
- You need to prepare of Pepper season to your tase.
- You need to prepare of Italian seasoning season to your taste.
- You need to prepare of Accent salt season to your taste.
- Prepare 3 lb of ground beef.
Shrimp and italian sausage spaghetti step by step
- Sautee the shrimp with butter parsley, basil, And italian seasoning. Brown the ground beef. Brown the italian sausage.
- Mix the ground beef, shrimp, ground italian sausage, the spaghetti sauce onions and bell peppers with the diced tomatoes turn it on medium heat.
- Let the sauce sit and simmer stir occasionally.
- Put on a pot of water with about 2 liters of water add some olive oil let it come to a boil.
- Once the water is boiling add your spaghetti noodles.
- Drain the water from your noodles.
- Serve however you like.
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