We can cook Smoked Italian Beef Sandwiches by using 5 ingredients and 4 steps. Here is how you achieve Smoked Italian Beef Sandwiches.
Ingredients of Smoked Italian Beef Sandwiches
- Prepare 1 of Chuck Roast.
 - Prepare 1 Jar of Pepperoncini Peppers, stems removed.
 - Prepare 1 of Red Bell Pepper chopped (seeds removed).
 - You need to prepare 1 of Sweet Onion chopped.
 - You need to prepare 2 Tbsp of Season Salt (Tastefully Simple Brand).
 
Smoked Italian Beef Sandwiches directions
- Sprinkle 1 Tbsp of Season Salt over meat. Then Smoke the Chuck Roast in cast iron Dutch oven for 1 1/2 hours at 250°-300°..
 - Add peppers, pepper & onion and sprinkle second Tbsp of season salt onto top. Cover Dutch Oven with lid and cook for another 4 hours..
 - Pull meat..
 - Make sandwiches, top with provolone and melt cheese. Serve.
 
	
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