Cheat Chicken Burrito 'Bowl' Simple recipe 🍞🍔

Serving Perfect Cheat Chicken Burrito 'Bowl', It Needs 21 Ingredients And 6 Steps

How To Serve Cheat Chicken Burrito 'Bowl'

Cheat Chicken Burrito 'Bowl' We can cook Cheat Chicken Burrito 'Bowl' using 21 ingredients and 6 steps. Here is how you achieve Cheat Chicken Burrito 'Bowl'.

Ingredients of Cheat Chicken Burrito 'Bowl'

  1. You need to prepare Handful of shredded iceberg lettuce.
  2. You need to prepare of Uncle Ben's Mexican Rice 1/2 microwave bag per person.
  3. Prepare of Old el Paso Tomato Salsa.
  4. Prepare 1 of x Chicken breast p/p.
  5. You need to prepare 1/4 of each green and red pepper p/p.
  6. Prepare 1/2 of onion p/p.
  7. Prepare of Old el Paso mild bbq seasoning mix.
  8. Prepare of Olive Oil.
  9. Prepare of Grated cheddar cheese.
  10. You need to prepare of Dallop of Sour cream.
  11. Prepare Handful of Doritos.
  12. You need to prepare of For the Guacamole.
  13. Prepare 3 of ripe Avocados (mashed).
  14. You need to prepare of Juice of 1 lime.
  15. You need to prepare 1 of tomato deseeded, finely chopped and salted.
  16. Prepare 1 of finely chopped red onion.
  17. You need to prepare Handful of coriander, leaves and stalks chopped.
  18. Prepare of Few coriander leaves roughly chopped to serve.
  19. Prepare 1 of small red chilli deseeded and chopped finely.
  20. You need to prepare of Optional - 1-2 crushed and/or finely chopped garlic cloves.
  21. Prepare of Salt and black pepper.

Cheat Chicken Burrito 'Bowl' step by step

  1. Guacamole - In a big bowl, mash Avocados and add lime, tomato, red onion, garlic, chilli, coriander, salt and pepper..
  2. Either leave in chunky form or blitz in food processor. Cover and refrigerate for at least 30 minutes..
  3. Heat oil in pan and sauté onions and peppers for few minutes adding some seasoning mix (don't be shy with mix)..
  4. In same or separate pan, repeat step 3 with chicken strips and seasoning mix. Best when slightly charred..
  5. Assemble as you see fit, adding or removing items. You can stack in bowl like Boojum or serve horizontally on plate like I have done..
  6. If not using right away, store the guacamole in fridge for up to 2-3 days..

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