Easy baked chicken breasts Recipe ★★★★

To Get Yummy Easy baked chicken breasts, It Needs 6 Ingredients And 10 Steps

sTep by step tutorial Easy baked chicken breasts Learn how to cook chicken breasts with this delicious, juicy, tender, and fool-proof baked chicken breast recipe! Perfect for easy dinners, meal prep, or freezing for later. Find hundreds of recipes that turn boring baked chicken breasts into easy, mouth-watering weeknight dinners.

Easy baked chicken breasts Baked chicken breasts that are super juicy and flavorful. Learn my simple tips to avoid making baked chicken breasts that are dried out and overcooked so. The secret to juicy Oven Baked Chicken Breast is to add a touch of brown sugar into the seasoning and to cook fast at a high temp. You can cook Easy baked chicken breasts using 6 ingredients and 10 steps. Here is how you achieve Easy baked chicken breasts.

Ingredients of Easy baked chicken breasts

  1. You need to prepare 4 of boneless skinless chicken breasts.
  2. You need to prepare 1 stick of butter.
  3. Prepare 1 of medium onion.
  4. You need to prepare to taste of garlic salt.
  5. Prepare of paprika.
  6. You need to prepare 1 tbls of chopped parsley.

My last tip for a truly great Baked Chicken Breast is to pound it to even thickness, either with a rolling pin, meat mallet or even with your fist (very therapeutic). Easy Baked Chicken Breasts - Tender and juicy, perfectly baked chicken breasts! One of my favorite chicken recipes and the ONLY method you will How to make juicy and tender oven baked chicken breasts! You heard that right: The one and ONLY method you will need for baked chicken.

Easy baked chicken breasts step by step

  1. Preheat oven to 350 degrees.
  2. Melt butter.
  3. Dice onion finely.
  4. Place chicken on a rimmed cookie sheet.
  5. Pour melted butter over each breast. Reserve 2 tbsp..
  6. Season each breast with garlic salt.
  7. Evenly place minced onion on each breast..
  8. Sprinkle with paprika..
  9. Bake for 20 minutes..
  10. Remove from oven, pour on reserved butter. Top with chopped parsley. Place back in oven for 10 minutes..

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