You can cook Gluten Free Dessert Pizza by using 15 ingredients and 21 steps. Here is how you cook Gluten Free Dessert Pizza.
Ingredients of Gluten Free Dessert Pizza
- You need to prepare of For the base -.
- You need to prepare 2.5 cups of oats classic rolled ..
- Prepare 3/4 cup of Castor Sugar ..
- Prepare 2 tbsps of Olive oil butter / melted ..
- You need to prepare 1 tsp of yeast dry active.
- You need to prepare 4 tbsps of Water.
- You need to prepare 1 tsp of Salt ..
- You need to prepare 1/4 cup of milk warm ..
- You need to prepare of For the topping -.
- You need to prepare 100 gms of cream cheese ..
- You need to prepare 50 gms of butter ..
- Prepare 1 cup of icing sugar ..
- Prepare 1 of mango (peeled and cut in slices).
- Prepare 1 tbsp of butter ..
- You need to prepare pinch of nutmeg A freshly ground ..
Gluten Free Dessert Pizza directions
- Dissolve yeast in water, let it froth..
- For the base-.
- In a processor/mixer, add the 2 and a 1/4 cup oats with the sugar and whiz until it has a powder consistency..
- Tip it in a bowl..
- Add the yeast, oil/butter, salt and mix well..
- Add the milk, a tbsp at a time and mix it well..
- The dough shall not be very cohesive like that with the all purpose flour..
- Butter a baking tray properly and spread the base mix evenly..
- Bake in a pre heated 180C oven for 15 min or until baked and nice golden brown..
- Keep aside to cool..
- For the Topping-.
- In a non stick pan, heat butter..
- Add the mangoes and a tbsp of sugar..
- Let them caramelize well..
- Now add the nutmeg and let it cool down to room temperature..
- In a medium bowl, add the cheese, butter and cream well..
- Add the icing sugar and mix until well incorporated..
- To Assemble-.
- Once the base is cooled perfectly, put a thin layer of the cream cheese mix on top..
- Now add the mango strips as you please..
- Serve with love..
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