sTep by step tutorial Italian Chicken Legs

We can cook Italian Chicken Legs using 4 ingredients and 8 steps. Here is how you achieve Italian Chicken Legs.

Ingredients of Italian Chicken Legs

1. Prepare 4 of Chicken Legs.
2. Prepare 2 Tbsp of Oil.
3. You need to prepare of Italian Seasoning.
4. You need to prepare to taste of Salt.

Italian Chicken Legs instructions

1. Rinse and Pat dry chicken.
2. Cut a deep slash in each leg.
3. Mix oil seasoning and salt and put into a zip lock bag.
4. Add chicken to the mixture.
5. Refrigerate for at least 10 minutes.
6. Place chicken in a foil or parchment paper lined baking dish.
7. Bake at 425 for 20 minutes.
8. Flip chicken and bake another 15 min or until chicken is done.

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