We can cook Anchovy & Fresh Tomato Pasta using 6 ingredients and 5 steps. Here is how you achieve Anchovy & Fresh Tomato Pasta.
Ingredients of Anchovy & Fresh Tomato Pasta
- You need to prepare 180 g of Short Pasta.
- You need to prepare 4 fillets of Anchovies Packed in Oil.
- You need to prepare 3 of Tomatoes (cut bitten size).
- Prepare 2 cloves of Garlic (sliced).
- Prepare 1 Tbsp of Olive OIl.
- You need to prepare of Salt & Black Pepper.
Anchovy & Fresh Tomato Pasta step by step
- Cook the pasta to al dente. (Don't forget to put the salt into the water.).
- Meanwhile, saute garlic and tomatoes, anchovies in olive oil and basil with medium heat. (Don't burn the garlic!) Add salt & black pepper and continue to sauté a few more minutes..
- Add 1 ladles of boiling pasta water..
- Add cooked pasta and mix, absorb the sauce..
- Turn the heat off and you are ready to serve!.
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