How To Cook Italian Christmas cookies

You can cook Italian Christmas cookies by using 9 ingredients and 6 steps. Here is how you achieve Italian Christmas cookies.

Ingredients of Italian Christmas cookies

1. Prepare 3 1/2 cups of flour.
2. Prepare 4 tsp of baking powder.
3. You need to prepare 1 cup of sugar.
4. Prepare 4 of eggs.
5. You need to prepare 1/2 cup of butter.
6. You need to prepare 2 tsp of vanilla.
7. You need to prepare 2 cups of confection sugar.
8. Prepare 2 tsp of vanilla.
9. Prepare 6 tsp of water.

Italian Christmas cookies instructions

1. Sift dry ingredients. Cream butter and sugar, beat eggs add vanilla..
2. Knead and add flour as needed to keep dough from sticking to hands..
3. Pinch off dough, roll in hands to form a log and then twirl into shape. Place on wax paper covered cookie sheet..
4. Bake at 375° for 10 minutes..
5. Icing: Stir until creamy. Dip cookie into icing and sprinkle with trim..
6. Place on wire rack with wax paper under rack to collect the icing drips..

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