You can cook Squid Ink Seafood Pasta by using 13 ingredients and 4 steps. Here is how you cook Squid Ink Seafood Pasta.
Ingredients of Squid Ink Seafood Pasta
- You need to prepare 1 can of Tomato sauce.
- Prepare of Garlic.
- Prepare 1/4 of red onion.
- Prepare 2-3 spoonfuls of Ketchup.
- You need to prepare 1 of lime.
- You need to prepare of Black pepper.
- You need to prepare of Seafood.
- You need to prepare 1/2 pound of shrimp.
- You need to prepare 1/2 pound of clams.
- You need to prepare 1/4 of squid.
- Prepare of Parmigiana.
- Prepare of Olive oil.
- You need to prepare of Salt.
Squid Ink Seafood Pasta instructions
- Prepare the tomato sauce on a pan. I let the it slowly cook for at least 20 minutes. I add salt, lime and black pepper as early on as possible to let the flavors mix..
- Prepare the seafood. I boiled the clams first in a pot, and cut all ingredients to be ready to be added into the tomato sauce..
- Add the seafood into the tomato sauce. Decorate with herbs..
- Serve with squid ink spaghetti (or any pasta of your choice). I know Italians would disapprove, but I like to add Parmigiana cheese on all pasta dishes... ;-).
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