One Pot Smoked Sausage and Noodles Recipe ❤

Preparing Yummy One Pot Smoked Sausage and Noodles, we need 14 Ingredients And 7 Steps

How To Serve One Pot Smoked Sausage and Noodles

One Pot Smoked Sausage and Noodles We can cook One Pot Smoked Sausage and Noodles by using 14 ingredients and 7 steps. Here is how you achieve One Pot Smoked Sausage and Noodles.

Ingredients of One Pot Smoked Sausage and Noodles

  1. You need to prepare 2 packs of smoked sausage (14 ounce).
  2. Prepare of Olive oil.
  3. Prepare 1 of onion, sliced.
  4. Prepare 1 of green pepper, sliced.
  5. Prepare 6 cloves of garlic, minced.
  6. Prepare 1/8 teaspoon of black pepper.
  7. Prepare 1/2 tablespoon of oregano.
  8. You need to prepare 1/2 tablespoon of parsley flakes.
  9. You need to prepare 1/4 teaspoon of Sazon (sin achiote).
  10. Prepare 1/8 teaspoon of crushed red pepper.
  11. You need to prepare 1 can (14.5 ounce) of low sodium beef broth.
  12. Prepare 1 package (12 ounce) of wide egg noodles.
  13. You need to prepare 1 can (10.5 ounce) of cream of mushroom soup.
  14. You need to prepare 1 can (10 ounce) of Rotel diced tomatoes & green Chilies.

One Pot Smoked Sausage and Noodles directions

  1. Heat olive oil in a large pot.......
  2. Sauté your sliced onion and green pepper in olive oil until tender, add in your minced garlic........
  3. Slice your smoked sausage into coins, sauté with your veggies until sausages are slightly browned.......
  4. Add in your black pepper, oregano, parsley flakes, Sazon and crushed red pepper, sauté for several minutes.......
  5. Add into pot your beef broth and egg noodles, cover and boil for about 5 minutes or until noodles are slightly tender......stir gently.......
  6. Next add in your cream of mushroom soup and Rotel tomatoes, cover and cook on low heat until noodles are tender, about 10 minutes or less, stirring occasionally......
  7. Serve and enjoy 😉!.

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