How To Serve 🍁Sausage and butternut squash rice skillet🍁 As an Amazon Associate I earn from qualifying Need a healthy one pot meal to get you through the winter months? In a Dutch oven or a large skillet with a lid, heat the olive oil, two turns of the pan, over medium-high. In a large skillet with a lid, heat the olive oil, two turns of the pan, over medium-high.

In this Fall inspired dish, savory sausage pairs beautifully with butternut squash and sweet apples. This is a great meal to enjoy when the air starts to turn a little chilly and Fall is just around the corner. This butternut squash recipe is an easy and tasty dish and it's quick to prepare. You can cook 🍁Sausage and butternut squash rice skillet🍁 by using 9 ingredients and 7 steps. Here is how you cook 🍁Sausage and butternut squash rice skillet🍁.

Ingredients of 🍁Sausage and butternut squash rice skillet🍁

1. Prepare 3 of sweet italian sausage, casing removed.
2. Prepare 2.5 cups of cooked herbed rice (see notes for my quickie recipe).
3. You need to prepare 1.5 cups of butternut squash, diced medium-small.
4. You need to prepare 1 of onion, diced.
5. You need to prepare 3 cloves of garlic, minced.
6. Prepare 1/4 cup of white wine.
7. Prepare 3/4 cup of mozz/white cheddar mix shredded cheese.
8. Prepare 1 sprig of fresh thyme.
9. Prepare 2 leaves of sage, chopped into thin strips.

This Sausage, Butternut Squash and Apple Skillet Hash recipe is the perfect addition to your recipe collection. Today, you can put whatever you want in your skillet hash! How to Make Sausage, Butternut Squash and Apple Hash. There are a host of ways to create your own hash; basically.

🍁Sausage and butternut squash rice skillet🍁 step by step

1. In oven proof skillet, cook sausage breaking it up as you cook..
2. Add the onions and garlic and let cook until onions are translucent then pour in your white wine. Cook 3-5 min.
3. Add the diced butternut squash. Cook for 5-8 min or so.
4. Add your herbs and salt and pepper and stir until combined.
5. Add the rice to the skillet and mix everything and let cook together for 3 min.
6. Top the skillet with cheese and bake in 400°F for 20 min or until butternut squash is cooked through (that's why it's important its diced medium-small AND you've taken the time above to cook the squash a bit... it will finish through in the oven).
7. QUICKIE RICE: in a pot bring to boil 1 cup long grain rice (or wild rice) with 1 chicken bouillon cube, dried basil, oregano and thyme..

Savory chicken sausage, butternut squash, and maple garlic seasoning make this dish extra tasty. Visit the Spice House for the recipe and spice. Dice bacon and cook in skillet until brown. Remove bacon to a plate lined with paper towel. Butternut squash and black bean enchilada skillet.

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