You can cook Asian Marinated Chicken w/ Bacon Steamed Fresh Green Beans by using 8 ingredients and 18 steps. Here is how you cook Asian Marinated Chicken w/ Bacon Steamed Fresh Green Beans.
Ingredients of Asian Marinated Chicken w/ Bacon Steamed Fresh Green Beans
- Prepare 2-3 of extra large chicken Breast.
- Prepare of Marinate chicken in something Flavorful and acidic. You can make your own.
- You need to prepare of Fresh Green Beans.
- Prepare 4 of large Russet potatoes sliced thin rounds.
- You need to prepare 4 of sliced of Bacon cooked and chopped up.
- Prepare 1/3 cup of sweet onion.
- You need to prepare 1 cup of your favorite shredded cheese or cheeses.
- Prepare of For Potatoes I used kosher Salt, onion powder, garlic powder, fresh ground pepper.
Asian Marinated Chicken w/ Bacon Steamed Fresh Green Beans step by step
- Preheat oven to 425 degrees. Bake chicken one hour cover with foil the first 40 - 45 minutes.
- Before baking the chicken, sear on high heat. All four sides just until each side is brown..
- Potatoes are cleaned dried Sliced thin, dry again. Drizzle a little bit of Olive oil, dash of salt fresh ground pepper, cumin, onion powder, garlic powder and Salt..
- I used an 8 inch x 2 inch round pie pan. I placed potatoes one layer all over the pan. Sprinkle cheese, place potato layer and then cheese. Repeat until potatoes are gone. No cheese top layer yet..
- Place foil on potatoes the first 45 minutes. The last 15 minutes take off foil, sprinkle cheese generously place back in oven for 15 minutes or until cheese melts..
- Fry bacon, when bacon is almost done... add chopped sweet onion and I topped mine off with a tablespoon of fresh minced Garlic. Throw in Cleaned and trimmed green beans. Cook just until tender not mushy..
- Dessert is very healthy. Banana Oat 7 Grain Bars..
- I mixed up the recipe. I rarely follow directions..
- Preheat oven to 425 degrees. Cook for 20 minutes for chewy, a little longer for a little crunchier..
- 2 1/2 cups of any 7 Grains. Place in Blender or food processor to break down the bigger chunks..
- I added 2 heaping teaspoons of Ground flax.
- 3 heaping tablespoons of low or no sugar healthy peanut butter or almond, any of your favorite..
- 2-3 large over ripe bananas mashed, I used 4. It added a little sweetness to it. And what is a healthy bar without unsalted sunflower seeds.
- This was suppose to Cookies. You can add, chocolate chips, craisins, raisins etc. your choice or none at all..
- I chose to place my mixture in an oiled 8x6x2 inch dish. It only filled about an inch up the pan. Because there is no flour, no eggs, etc..
- Cookies bake @ 425 greased pan, or Silpat or parchment paper. 7-12 minutes. You should get about 12 cookies. I made bars, cooked 20 minutes still slightly chewy..
- These are not the type of cookies you sit and five or six. Even the big guys across from us eat one a day. So much fiber they are filling..
- Allow to cool 15 minutes. I topped one of mine with chopped strawberries and bananas. I keep this most of the time for my sweet tooth and corn flakes at breakfast..
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