Tutorial Cooking Of Affogato Coffee (Italian Dessert)

We can cook Affogato Coffee (Italian Dessert) by using 4 ingredients and 3 steps. Here is how you achieve Affogato Coffee (Italian Dessert).

Ingredients of Affogato Coffee (Italian Dessert)

1. Prepare 6 of Scoops: Vanilla Ice Cream (Any).
2. You need to prepare as required of Shredded/Chopped: Dark Chocolate.
3. Prepare 1 Cup of : Instant Brewed or Espresso Coffee brewed in the espresso machine.
4. Prepare 3 of Delectable Glass Jars: (Any Choicest).

Affogato Coffee (Italian Dessert) directions

1. Brew the espresso or instant coffee in the oven/electric hot water kettle (as I did- not using the fire) or in the coffee machine (if you have one) & set aside covered, for at least about 10-15 mins time.
2. Take 2 Scoops each, of Vanilla Ice Cream into the 3 Glasses... shred the chocolate into each of the glasses and pour in the strained freshly brewed coffee onto it & add into it some more shredded chocolates choco-chips, chopped pistachios, chocolate syrup, salted caramel drizzles, (anything similar of your choice).
3. Enjoy your AFFOGATO DESSERT.

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