Then spread with pizza sauce and use the toppings of your choice. What makes this thin crust pizza dough recipe easy? In a sentence: You don't need to stretch the dough. You can cook Thin crust pizza dough by using 9 ingredients and 6 steps. Here is how you cook Thin crust pizza dough.
Ingredients of Thin crust pizza dough
- You need to prepare 4 1/2 cups of unbleached bread flour.
- Prepare 1/4 cup of coarse cornmeal.
- Prepare 1 tablespoon of yeast.
- Prepare 1 tablespoon of sugar.
- You need to prepare 2 teaspoons of salt.
- Prepare 2 teaspoons of granulated garlic.
- You need to prepare 12 ounces of bottled water.
- Prepare 1/4 cup of extra virgin olive oil.
- You need to prepare 1/4 cup of whole milk.
Stretching pizza dough isn't hard, but does take a little practice! You can tear the dough, or it can become uneven. This thin crust dough recipe requires no stretching at all. Just roll it out with a.
Thin crust pizza dough step by step
- Using a stand mixer, pour in wet ingredients at room temperature. And then add the dry with the yeast not touching the salt. Start mixing at speed one..
- Mix at speed 2 to 3 until mixed and you can form a windowpane..
- Scale into 4 equal parts and place in oiled containers..
- Cover and let proof until doubled in size..
- Lightly sprinkle pan with cornmeal and place dough on pan, forming to full size once on the pan..
- Top and bake in a preheated oven at 450°F for 14 to 20 minutes depending upon your pan, oven, and topping..
This is the best thin crust pizza dough recipe in the world! It's easy to prepare, and it has an amazing fluffy yet crispy edge with a thin center. Thanks to this amazing thin crust pizza dough recipe, Shane has officially joined team thin crust! Now we can finally both enjoy the same pizza without. Not only is thin crust pizza a delicious meal, but it is also quick to make because you don't have to wait for the dough to rise.
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