2 ingredient pizza dough πŸ• Recipe β˜…β˜…

Serving Perfect 2 ingredient pizza dough πŸ•, we need 5 Ingredients And 4 Steps

Cooking Direction Of 2 ingredient pizza dough πŸ• Greek yogurt is the secret ingredient in this two-ingredient pizza crust recipe that is quick and easy to prepare. Combine ingredients and mix into a ball of dough. Homemade pizza dough made out of just two ingredients?

2 ingredient pizza dough πŸ• Two-Ingredient Pizza Dough Two-Ingredient Pizza Dough. Put the flour and yogurt in a large bowl and mix with a fork until a shaggy dough forms. Even my kids request this and they can eat whatever kind of dough they want. You can cook 2 ingredient pizza dough πŸ• by using 5 ingredients and 4 steps. Here is how you achieve 2 ingredient pizza dough πŸ•.

Ingredients of 2 ingredient pizza dough πŸ•

  1. Prepare 1 cup of plain fat free Greek yogurt.
  2. You need to prepare 1 3/4 cup of Self-Rising flour.
  3. Prepare of Garlic powder (optional).
  4. Prepare of Italian seasoning (optional).
  5. Prepare of Any other seasonings you like (optional).

In a bowl, combine the flour and yogurt and bring together to form a ball. Turn out onto a floured board to knead. This two ingredient pizza dough is a recipe I've been using for a number of years and I really love because it's so simple - like most of my recipes! All you need is natural unsweetened yoghurt (or Greek yoghurt if you prefer) and self-raising flour.

2 ingredient pizza dough πŸ• directions

  1. Combine ingredients and mix into a ball of dough..
  2. Sprinkle some extra flour on the dough and your surface area so it doesn’t stick and knead the dough for a 5-10 minutes..
  3. Flatten the dough into a pizza shape and put on your toppings..
  4. Bake at 425F for 8-10 minutes..

Stir the yoghurt into the flour until it is one ball. Primary Sidebar. 🌭 πŸ” ABOUT ME 🍟 πŸ•. HI, I'm Shrey and Countertop Pizza Oven started out as an experimental blog but slowly turned out to be one of my best. Pizza at home doesn't need to be an intimidating chore. With a little help from the magic of self-rising flour this dough comes together quickly, with just one additional ingredient.

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