We can cook Drunken double chicken using 8 ingredients and 8 steps. Here is how you achieve Drunken double chicken.
Ingredients of Drunken double chicken
- You need to prepare 5 of boneless, skinless chicken breasts.
- You need to prepare 1 of beer (either a red beer or a wheat beer).
- You need to prepare 1 large of onion or 2 small onions.
- You need to prepare 3 of garlic cloves finely chopped.
- You need to prepare 1 of container of fresh sliced mushrooms.
- Prepare 4 tbsp of EVOO.
- You need to prepare 5 of poached eggs.
- Prepare 1 of Grill mates, belgian-style white ale seasoning mix (found in the spice section).
Drunken double chicken directions
- .
- Chop up onion and garlic and Sautee along with the mushrooms in a large pan with 2 tablespoons of EVOO until the onions are tender. Halfway through the cooking process add a splash of red beer..
- While the onions are cooking generously coat the chicken with the white ale seasoning.
- Remove the mixture from the pan and sauté the chicken until it is cooked all the way through..
- While the chicken is cooking poach your eggs..
- Remove chicken and add about 1/2 cup of red beer, just enough to de-glaze the pan and and create a little sauce..
- Add the chicken then the onion mixture back to the pan and cook until the sauce thickens and everything is heated thoroughly..
- Place the poached egg on top of the chicken and serve with a side salad. Very delicious and low carb!.
#How To Cook Drunken double chicken, #Cooking Drunken double chicken, #Simple Recipe Drunken double chicken, #Simple direction Drunken double chicken, #Homemade Drunken double chicken, #Step by step cooking Drunken double chicken, #Delicous Drunken double chicken, #How To Make Drunken double chicken, #Food Drunken double chicken
