How To Serve Chicken Minestrone Soup

We can cook Chicken Minestrone Soup by using 28 ingredients and 4 steps. Here is how you cook Chicken Minestrone Soup.

Ingredients of Chicken Minestrone Soup

1. Prepare of Step one.
2. Prepare 4 tablespoons of oil.
3. You need to prepare 1/2 of each chopped onion.
4. Prepare 6 cloves of garlic, minced.
5. You need to prepare 2 stalks of chopped celery.
6. Prepare 1 of each chopped carrots.
7. You need to prepare of Step two.
8. You need to prepare 1/2 of dry pint Cherry tomatoes-diced or 1 -14. 5 ounce can of diced.
9. Prepare 1/2 of habanero pepper finely chopped (optional... we like it spicy:).
10. Prepare 1/4 of red bell pepper-small dice.
11. You need to prepare 1/4 of yellow bell pepper small dice.
12. Prepare 4 ounces of diced cooked chicken.
13. Prepare 2 tablespoon of tomato paste.
14. Prepare 1 of each potato -small diced.
15. You need to prepare 2 quarts of chicken broth (stock).
16. Prepare 2 tablespoons of parsley.
17. Prepare 1 1/2 teaspoon of salt.
18. Prepare 1/2 teaspoon of black pepper.
19. Prepare Pinch of thyme.
20. You need to prepare 1/4 teaspoon of oregano.
21. Prepare 1/2 teaspoon of dry basil.
22. You need to prepare of Step three.
23. Prepare 1 cup of elbow macaroni.
24. Prepare 1 can of (14 ouces +/-) white kidney beans.
25. Prepare 1 cup of broccoli florets.
26. Prepare 1/2 cup of small cauliflower florets.
27. Prepare 3-4 of asparagus stalks cut thinly on a bias.
28. You need to prepare 1 of scallion cut on a bias –added as 2 minutes before the soup is done.

Chicken Minestrone Soup directions

1. In a large pot over medium heat. Add onion, celery, garlic and carrots; sauté for 4 minutes..
2. Add tomatoes, peppers, diced chicken, tomato paste, potato, chicken broth, parsley, salt, pepper, thyme, oregano and basil to the pot. Bring to a boil, cover, and reduce heat. Simmer for approximately 15 minutes until vegetables are barely tender..
3. Add the macaroni,white kidney beans broccoli, cauliflower and asparagus and simmer for 15 minutes more. Adjust as needed seasoning..
4. Add the scallions 2 minutes before the soup is done..

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