How To Make Chicken and Apple Salad

You can cook Chicken and Apple Salad by using 11 ingredients and 4 steps. Here is how you cook Chicken and Apple Salad.

Ingredients of Chicken and Apple Salad

1. Prepare 2 lbs of skin-on, bone-in chicken breasts.
2. Prepare of salt and pepper.
3. You need to prepare 1/3 c of and 1 T vegetable oil.
4. You need to prepare 2 T of sherry vinegar or red wine vinegar.
5. You need to prepare 1 T of and 1 tsp Dijon mustard.
6. Prepare 1 tsp of honey.
7. You need to prepare 2 of Gala apples, thinly sliced.
8. Prepare 1/2 c of chopped walnuts.
9. You need to prepare 1 of small head escarole, torn in pieces.
10. You need to prepare 2 heads of Belgian endive, trimmed and sliced.
11. Prepare 1 c of shredded cheddar cheese.

Chicken and Apple Salad directions

1. Preheat oven to 375°F. Season chicken with 1 tsp salt and pepper to taste..
2. In large oven-proof skillet, heat 1 T oil. Add chicken skin-side down and cook until golden. Transfer skillet to oven and bake until thickest part of meat thermometer reads 165°, about 25 min. Transfer to cutting board and let rest 5 min..
3. In large bowl, whisk vinegar, mustard and honey. Gradually add oil..
4. Remove chicken from bone and slice. In large bowl, toss lettuce, apples, walnuts and dressing. Top with chicken and cheese..

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