Cooking Direction Of Crispy Roasted Chicken

We can cook Crispy Roasted Chicken using 11 ingredients and 5 steps. Here is how you cook Crispy Roasted Chicken.

Ingredients of Crispy Roasted Chicken

1. Prepare 3 large of Bone-In, Skin-On Chicken Breast.
2. You need to prepare 1/4 cup of Salt.
3. You need to prepare 3 tbsp of Sambal Oelek.
4. Prepare 1 tbsp of Garlic Powder.
5. You need to prepare 3 tbsp of Paprika.
6. You need to prepare 1 tsp of Ground Black Pepper.
7. Prepare 4 cup of Water.
8. You need to prepare of To Coat Chicken.
9. You need to prepare 2 tbsp of Olive Oil.
10. Prepare 1 1/2 tsp of Salt.
11. Prepare 1/2 tsp of Ground Black Pepper.

Crispy Roasted Chicken instructions

1. In a medium mixing bowl, combine thoroughly the salt, Sambal, garlic powder, paprika, black pepper, and water..
2. Using a small knife, poke 5-7 holes in each chicken breast. In a large mixing bowl, place chicken breasts skin side down. Pour marinade mixture over the top and let marinate in the refrigerator for 8-12 hours..
3. Preheat oven to 400°F..
4. Place a baking rack on a sheet pan and place chicken breasts on the rack skin side up. Coat the tops with olive oil, salt, and black pepper..
5. Bake at 400°F for 60 minutes or until the juices run clear..

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