Tuna Melt Dip Easy Recipe ❤

Serving Yummy Tuna Melt Dip, we need 21 Ingredients And 4 Steps

How To Serve Tuna Melt Dip

Tuna Melt Dip We can cook Tuna Melt Dip using 21 ingredients and 4 steps. Here is how you cook Tuna Melt Dip.

Ingredients of Tuna Melt Dip

  1. You need to prepare of TUNA.
  2. Prepare 2 of 6 ounce cans albacore tuna packed in water, drained.
  3. You need to prepare 1 of small shallot, finely chopped.
  4. You need to prepare 2 tbsp of celery, finely chopped.
  5. Prepare 1/4 cup of Spicy Ranch Dressing , recipe for mine attached in direction step #2.
  6. You need to prepare 1 tsp of fresh lemon juice.
  7. You need to prepare 1 tsp of chopped fresh chives.
  8. You need to prepare 1 tsp of chopped fresh parsley.
  9. Prepare 1/4 tsp of black pepper and salt to taste.
  10. Prepare 2 tbsp of garlic and herb flavored cream cheese, at room temperature.
  11. You need to prepare 1 cup of Italian four cheese blend, divided use.
  12. You need to prepare 1/4 cup of buffalo flavored cheese, shredded or pepper jack if you can't find buffalo flavored.
  13. Prepare 3 of strip of bacon, precooked until slightly crisp.
  14. You need to prepare 1/4 cup of chopped fresh tomatos.
  15. Prepare of DIPPING IDEAS.
  16. You need to prepare of celery sticks.
  17. You need to prepare of carrot sticks.
  18. You need to prepare of crisp lettece cups.
  19. You need to prepare of fresh button mushrooms.
  20. Prepare of crackers.
  21. You need to prepare of French rolls, halved or split.

Tuna Melt Dip directions

  1. Preheat oven to 400. Spray a baking dish big enough to hold tuna mixture in with room to allow for bubbling..
  2. Combine tuna, celery, shallot, spicy ranch dressing (recipe attached below), lemon, chives, parsley, pepper and 1/2 cup of the Italian cheese and the cream cheese. Mix well https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing.
  3. Place mixture in prepared baking dish.top with remaing italian cheese blend, and buffalo flavored cheese. Add bacon, cut up on top of chesses. Bake until bubbling, and cheese is melted, about 15 to 20 minutes. Add chopped tomatos to top before serving.
  4. Serve with your choice of dipping ideas. Have a spoon for filling lettece cups and rolls.

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