Rhonda’s instant pot favorite rice Easy Recipe ★

Serving Yummy Rhonda’s instant pot favorite rice, we use 10 Ingredients And 4 Steps

Cooking Direction Of Rhonda’s instant pot favorite rice Before I go straight to the Instant Pot Rice recipe, I want to tell you why it took me a long time to share this post. If you follow my blog for some time, you probably know that I have my Instant Pot for a while and I love using it to make various dishes. But why haven't I used my favorite Instant Pot to cook.

Rhonda’s instant pot favorite rice A recipe for perfect brown rice made in an Instant Pot. Instant Pot Lemon Pepper Chicken and Rice is an easy and delicious chicken dinner recipe. This creamy long grain and wild rice dish is loaded with Great for meal prep Sunday to make ahead for work or school lunchboxes & lunchbowls. #keto #lowcarb #chicken #instantpot #lemon #garlic… Instant Pot suggests any rice can be cooked with a one-to-one rice-to-water ratio, but during testing, we found this wasn't universally true — both Combine the rice, water, salt, and butter in the Instant Pot. We can cook Rhonda’s instant pot favorite rice by using 10 ingredients and 4 steps. Here is how you achieve Rhonda’s instant pot favorite rice.

Ingredients of Rhonda’s instant pot favorite rice

  1. Prepare 2 cups of rice (jasmine white).
  2. You need to prepare 2 cups of water.
  3. Prepare 1 tablespoon of favourite oil or butter.
  4. Prepare of Optional (or how I like my rice).
  5. You need to prepare 1 tablespoon of chicken stock.
  6. You need to prepare 2 tablespoons of coconut powder.
  7. Prepare 1/2 cup of Peas or type of frozen veggie of choice.
  8. Prepare of Cooking brown rice.
  9. You need to prepare 1-1 of ratio.
  10. You need to prepare of Manual high 15 minutes.

Dump the rice into an Instant Pot or electric pressure cooker. Note that the water amounts are. We made Instant Pot rice for our Best teriyaki vegetable stir fry recipe! Here are some more of our best rice recipes.

Rhonda’s instant pot favorite rice directions

  1. The instant pot recipe is basically one cup of rice to one cup of water so make as much or as little as you want. Do wash your rice in cool water until the water becomes less cloudy. You are washing the starch out and the rice will taste better..
  2. In your instant pot add the rice, water, butter, Optional to add the chicken stock and coconut..
  3. Lock lid into place. Ensure venting knob to sealing position. Use the manual pressure function. Cooking on high for 3 minutes. Then after 10 minutes turn venting knob to release position. Last Option, add your choice of frozen vegetable and mix in and sauté until warm..
  4. Please note brown rice needs to cook longer. Pressure cook at High Pressure for 15 minutes, and Natural Release for 5 minutes, then Quick Release (turn Venting Knob to Venting position). Open carefully..

You can make pressure cooker quinoa, dried beans and chickpeas, mashed potatoes, and even soups. Here are some of our favorite pressure cooker recipes. Instant Pot Chicken and Rice is a delicious Spanish rice recipe made with bone in chicken thighs, rice, and spices, all cooked together for a complete meal! It's my new favorite instant pot dinner recipe! This Instant Pot® rice is a wonderful side dish for any Mexican meal.

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