How To Serve Easy Chicken and Steak Stir Fry

You can cook Easy Chicken and Steak Stir Fry using 18 ingredients and 10 steps. Here is how you cook Easy Chicken and Steak Stir Fry.

Ingredients of Easy Chicken and Steak Stir Fry

1. You need to prepare of Stir fry ingredients.
2. Prepare 1 package of stir fry steak (flank).
3. You need to prepare 4 of boneless chicken breasts.
4. You need to prepare 1 of green bell pepper.
5. You need to prepare 1 of red pepper.
6. Prepare 1 of large onion.
7. Prepare 10-15 of baby carrots.
8. You need to prepare 4 of garlic cloves minced (you can also use dry minced garlic).
9. You need to prepare of Olive oil (for sautéing vegetables).
10. You need to prepare Squeeze of butter.
11. You need to prepare of Stir fry sauce ingredients.
12. Prepare 1/2 cup of chicken broth.
13. You need to prepare 1/4 cup of water.
14. You need to prepare 1/4 of soy sauce.
15. Prepare 4 tablespoons of honey.
16. Prepare 2 tablespoons of cornstarch.
17. Prepare of Meat marinade.
18. Prepare of Island teriyaki sauce.

Easy Chicken and Steak Stir Fry step by step

1. Chop your carrots, onion, and peppers into small diced pieces..
2. Add a little olive oil to a deep large frying pan or wok then add the vegetables and cook on medium high until they are tender..
3. While the veggies are cooking, cut your chicken and steak into bite size pieces keeping the meats seperate..
4. Once the veggies are tender enough, add the chicken broth, water and soy sauce to the vegetables and bring to a low boil. Stirring occasionally..
5. In a bowl, combine the chicken with the island teriyaki sauce to marinade it..
6. In another bowl combine the steak and the island teriyaki sauce to marinade it..
7. Pour the chicken and marinade into a seperate deep frying pan and cook until chicken is done. Medium heat. When chicken is fully cooked, pour into wok with the sautéed vegetables..
8. Pour the steak and marinade into the same frying pan the chicken was cooked in and simply brown the steak. Do not overcook the steak because it will continue cooking when added to the stir fry mixture. Pour the steak into the stir fry mixture..
9. Add the minced garlic, squeeze butter and honey to stir fry mix and stir the ingredients thoroughly..
10. Bring the stir fry to a low boil and add the cornstarch for thickening. The mixture will be quite soupy at first, but just have patience and add more cornstarch if you need to. Combine with rice if you wish and enjoy!.

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