Tutorial Cooking Of Cheesy spinach cabbage gnocchi soup

You can cook Cheesy spinach cabbage gnocchi soup by using 9 ingredients and 2 steps. Here is how you achieve Cheesy spinach cabbage gnocchi soup.

Ingredients of Cheesy spinach cabbage gnocchi soup

1. Prepare 1 pack of potato gnocchi (store brought).
2. Prepare 1 bowl of baby spinach (shredded).
3. You need to prepare 1 bowl of red cabbage (sliced).
4. Prepare 1 cup of whole milk.
5. You need to prepare 5-6 of garlic pods (neatly chopped).
6. You need to prepare 1/2 stick of butter.
7. You need to prepare of 2 tbsp italian seasoning.
8. You need to prepare 2 tbsp of crushed peppercorns.
9. You need to prepare 1/2 cup of cheddar cheese.

Cheesy spinach cabbage gnocchi soup directions

1. I used store bought gnocchi so just have to plain boil and strain well using a colander..
2. Put some butter in a pan and stir away the garlic and and pour in spinach and cabbage and lightly fry it.put in the milk and seasoning,peppercorns stir well. Add in the boiled gnocchi and cheese bring the mixture to boil. Serve hot..

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