sTep by step tutorial Pumpkin Gnocchi with less flour

You can cook Pumpkin Gnocchi with less flour by using 7 ingredients and 6 steps. Here is how you cook Pumpkin Gnocchi with less flour.

Ingredients of Pumpkin Gnocchi with less flour

1. You need to prepare 400 gr of pumpkin.
2. Prepare 50 gr of flour.
3. You need to prepare 50 gr of Parmesan.
4. You need to prepare 1 of egg.
5. Prepare 1 tsp of nutmeg.
6. Prepare 15 gr of soya margarine.
7. Prepare of Salt and pepper.

Pumpkin Gnocchi with less flour instructions

1. Steam cook the pumpkin till becomes very soft. Mush it well with a masher or with a fork but not with a blender..
2. Add the parmesan, egg, salt, nutmeg in the mix and stir..
3. Then add the flour making sure the mix is not too soft or too firm. If its soft add either flour or bit of parmesan.When you are happy with the result take 2 teaspoons and use them to make small balls of the mix..
4. Boil water with some salt in it and add the gnocchi for a few minutes in medium fire.
5. In a pan put the soya butter or margarine with 2 leaves of sage and let it warm. Then add the boiled gnocchi and let them be cooked for 2 minutes just to combine the margarine sauce with them..
6. Serve with or without Parmesan. Enjoy!.

Thank you For visiting our simple blog, may our cooking recipe of Pumpkin Gnocchi with less flour usefull and work :) and please get our other recipe collection, there are over million Usefull recipes such as Pumpkin Gnocchi with less flour with 7 Ingredients And 6 recipe directions are available just for us

#How To Cook Pumpkin Gnocchi with less flour, #Cooking Pumpkin Gnocchi with less flour, #Simple Recipe Pumpkin Gnocchi with less flour, #Simple direction Pumpkin Gnocchi with less flour, #Homemade Pumpkin Gnocchi with less flour, #Step by step cooking Pumpkin Gnocchi with less flour, #Delicous Pumpkin Gnocchi with less flour, #How To Make Pumpkin Gnocchi with less flour, #Food Pumpkin Gnocchi with less flour

OTHER RECIPE AVAILABLE HERE