Cooking Direction Of Slow Cooker Italian Wedding Soup

You can cook Slow Cooker Italian Wedding Soup by using 9 ingredients and 1 steps. Here is how you achieve Slow Cooker Italian Wedding Soup.

Ingredients of Slow Cooker Italian Wedding Soup

1. Prepare of Main Dish.
2. Prepare 1 lb of homemade or frozen mini meatballs.
3. Prepare 3 of large carrots.
4. Prepare 1 tbsp of dried oregano.
5. You need to prepare 1 cup of acini di pepe pasta uncooked.
6. Prepare 1 packages of frozen spinach.
7. Prepare 1 tbsp of olive oil.
8. You need to prepare 8 cup of low sodium chicken broth.
9. You need to prepare 1 of cayenne pepper to taste.

Slow Cooker Italian Wedding Soup instructions

1. In a 5- to 6-quart slow cooker, combine broth, carrots, dried oregano (if using),1/2 teaspoon salt, and 1/4 teaspoon pepper. Gently add meatballs.Cover and cook on low-heat setting for 6 hours or on high-heat setting for 3 hours, stirring in pasta and spinach during the last 20 minutes of cooking. Ladle into bowls. If desired, garnish with oregano sprigs. Soup will thicken upon standing..

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