We can cook Tuscan Beef Shortrib Eggrolls by using 6 ingredients and 9 steps. Here is how you achieve Tuscan Beef Shortrib Eggrolls.
Ingredients of Tuscan Beef Shortrib Eggrolls
- Prepare 4 cups of my Tuscan Shirt rib recipe meat, bones discarded, recipe in my proile.
 - Prepare 2 of cuos shredded Italian cheese blend.
 - You need to prepare of Oil for frying.
 - You need to prepare 1 of large egg beaten with 1 tablespoon water—egg wash.
 - Prepare 10-15 of eggrolls wraooers.
 - You need to prepare of Spicy ranch dressing for dipping, located in my profile.
 
Tuscan Beef Shortrib Eggrolls instructions
- Combine short rib meat and cheese in a bowl. Either shred or pulse rib meat with some sauce in the food processor..
 - Assemble eggrolls.
 - Lay a wrapper flat in your work surface, brush the edges with the eggwash.
 - Place some filling on end of wrapper.
 - Fold over sides.
 - And roll to enclose filling.
 - Heat oil in heavy dee[ pan to 350 and fry eggrolls 2 at a time. Until golden.
 - Sprinkle with Romano cheese while hot.
 - Serve with spicy ranch for dipping. Mustard sauce is also good for dipping.
 
	
#How To Cook Tuscan Beef Shortrib Eggrolls, #Cooking Tuscan Beef Shortrib Eggrolls, #Simple Recipe Tuscan Beef Shortrib Eggrolls, #Simple direction Tuscan Beef Shortrib Eggrolls, #Homemade Tuscan Beef Shortrib Eggrolls, #Step by step cooking Tuscan Beef Shortrib Eggrolls, #Delicous Tuscan Beef Shortrib Eggrolls, #How To Make Tuscan Beef Shortrib Eggrolls, #Food Tuscan Beef Shortrib Eggrolls